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Turmeric Latte

This healing golden Turmeric latte is a dreamy Ayurvedic warmer. Laced with anti-inflammatory spices such as Cinnamon and Turmeric, it is as delicious as it is nourishing.
  • Prep time

    5

    min

  • Cooking Time

    10

    min

  • Serves

    1

  • Difficulty
    Easy

    Easy

  • Ingredients

    5

Ingredients

  • 2 tbsp ground Turmeric
  • 2 tbsp ground Cinnamon, plus extra to serve
  • 2 tbsp ground Ginger
  • 1 tsp honey
  • 200mL coconut milk

Instructions

  1. Combine the ground Turmeric, Cinnamon and Ginger in a small container. Add 1 tsp spice mix to a large mug and add enough hot water to cover and stir to combine. Add the honey and stir to combine.
  2. Add coconut milk to a small saucepan over medium heat and bring to the boil, stirring constantly. Carefully pour over the spices and stir to combine. Alternatively, if you have one, use a coffee machine to heat and froth the coconut milk, then pour over the spice mix. Sprinkle with Cinnamon and serve.

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